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THE TALE OF
MASHI NO MASHI
THE MORE THE BETTER!
Mr. and Mrs. Mashi spent their lives travelling the world seeking out its great culinary wonders.

Now back home, their encounters with exotic flavours and adventurous techniques lives on, distilled by Mr. Mashi into the perfect dish - a nostalgic blend of warmth and excitement mixed in perfect harmony.
THE WAGYU GYOZA
After the last slurp of Mashi broth and noodles, Mr. and Mrs. Mashi needed a finale that would complete their culinary memories. Enter: Mrs. Mashi's secret family gyoza recipe!.

A hearty mixture of four different cuts of Ozaki beef with minced vegetables, the dumplings are seared for a vigorous crunch that satisfies any hungry soul. A finale unlike any other, the lingering flavours leave you WANTING MORE. Mashi no Mashi!
YOU KNOW YOU WANT MORE
THE MASHI NO
MASHI TSUKEMEN
The slow-cooked Ozaki beef, the pride of the single origin cattle farmer, is draped gracefully over the bed of noodles, like a blanket tucking them in for a deep slumber. The sight makes Mrs. Mashi's eyes widen in delight.

She sighs a breath of joy and satisfaction as the memories of their culinary adventures rush back to her.

"Itadakimasu!" she exclaims, "Let's eat!"